Green Bean Trade

Your direct sourcing partner for compliant impact coffee
Ndugu sources and exports premium Uganda Natural Robusta from 32 cooperative societies and 24 aggregators across the Greater Masaka Region — grown near the Equator at 1,250–1,300m altitude.

Our Coffee at a glance

Attribute

Detail

Notes

Variety

Robusta Nganda

Central Uganda

Processing

Natural

 

Altitude

1,250–1,300m

Pastoral Range Lands

Cupping Score

80–85

Specialty grade

Screen Sizes

Screen 18, 15, 12

 

Moisture

10–12%

 

Black & Broken

< 5%

 

Foreign Matter

< 0.5%

 

Availability

Year-round

Two harvest seasons

Annual Capacity

Up to 40 containers

 

Volumes

5000 MTs

 

Trade Terms

FOT Kampala · FOB Mombasa

 

Markets

Europe · USA · Asia · Africa

 

Tasting Notes

Nutty · Spices · Dried Fruits · Dark
Chocolate · Funky · Malt · Caramel · Berries

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